Vegan Roasted Red Pepper Pasta
dinner

Vegan Roasted Red Pepper Pasta
2 Servings
40 Minutes

This pasta pairs well with a light salad and a side of red chili flakes should you wish to add some heat. Try your hand at making the cashew cream from scratch!

Nutrition Information

Calories
549 per serving
Carbs
85.8g per serving
Protein
14.7g per serving
Fat
16.4g per serving
Fiber
6g per serving
Sugar
8.4g per serving
Sodium
161.4mg per serving
Loading...

Keep Fraîche at your fingertips

Add us to your phone’s home screen for quick access to your weekly meal plans.

Tap the Share icon at the bottom of the screen (Safari).

Scroll down to the list of actions and tap Add to Home Screen.

Install skip