lunch, dinner

Vegan Pesto Meatball Soup

2 Servings

30 Minutes

This Vegan Pesto Meatball Soup recipe is comforting, bursting with flavour, and ready in just 30 minutes. If making ahead, we recommend adding the orzo right before serving. Feel free to use kale instead of spinach, if preferred!

Nutrition Information

Calories

506 per serving

Carbs

46.6g per serving

Protein

36.1g per serving

Fat

21.6g per serving

Fiber

8.9g per serving

Sugar

7.5g per serving

Sodium

974mg per serving