Vegan Mushroom Ravioli
dinner

Vegan Mushroom Ravioli

2 Servings
20 Minutes

This Mushroom Ravioli can be made with your favourite type of pasta. We love using tortellini or ravioli with a squash or mushroom filling but you really can’t go wrong here! This dinner is great served with a side salad.

Nutrition Information

Calories
607 per serving
Carbs
94.1g per serving
Protein
22.7g per serving
Fat
16.8g per serving
Fiber
9.3g per serving
Sugar
10.7g per serving
Sodium
886.9mg per serving
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