Vegan Enchiladas
dinner

Vegan Enchiladas

2 Servings
35 Minutes

If using corn tortillas warm them up slightly over an open gas flame or in the microwave on both sides to make them easier to roll. You can buy a store-bought enchilada sauce but we recommend making your own here!! It’s easier and quicker than you think (and far less expensive)!

Nutrition Information

Calories
470 per serving
Carbs
66.4g per serving
Protein
10.1g per serving
Fat
20.1g per serving
Fiber
11.1g per serving
Sugar
12.8g per serving
Sodium
1154mg per serving
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