Vegan Cranberry Orange Muffins
breakfast, baking, snack

Vegan Cranberry Orange Muffins

Freezer Friendly
12 muffins
1 Hour

The fresh or frozen cranberries add a burst of flavour in every bite! You can of course use dried cranberries, but if so, reduce them by half. Any neutral oil will work here in place of the olive oil.

Nutrition Information

Serving Size: Per muffin
Calories
231 per serving
Carbs
28.5g per serving
Protein
4g per serving
Fat
12.3g per serving
Fiber
2.7g per serving
Sugar
10.3g per serving
Sodium
159.9mg per serving
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