Tortellini Veggie Soup
lunch, dinner

Tortellini Veggie Soup
Top Recipe
4 Servings
30 Minutes

This Tortellini Veggie Soup is rustic and comforting. Tip: If making this soup ahead of time for lunches, leave the cooked tortellini in a separate container to keep it from soaking up extra liquid.

Nutrition Information

Calories
521 per serving
Carbs
62g per serving
Protein
29.4g per serving
Fat
19.6g per serving
Fiber
6.1g per serving
Sugar
10.3g per serving
Sodium
1096.9mg per serving
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