Teriyaki Veggie Bowls
lunch, dinner

Teriyaki Veggie Bowls

2 Servings
20 Minutes

These Teriyaki Veggie Bowls are easy to come together and make for a quick and delicious dinner. They were inspired by our favorite Teriyaki bowl from Cactus Club and we think we were pretty successful in creating this dupe… but we’ll let you be the judge! This is a great dinner if you have vegetables in the fridge you need to use up, you can flex it to whatever you have on hand. These bowls are also great with shrimp or tofu as the protein! We’ve linked our homemade teriyaki sauce below, if you have the time, we highly recommend making it from scratch.

Nutrition Information

Calories
363 per serving
Carbs
59g per serving
Protein
16g per serving
Fat
10.6g per serving
Fiber
7.4g per serving
Sugar
12.9g per serving
Sodium
679.9mg per serving
Loading...

Keep Fraîche at your fingertips

Add us to your phone’s home screen for quick access to your weekly meal plans.

Tap the Share icon at the bottom of the screen (Safari).

Scroll down to the list of actions and tap Add to Home Screen.

Install skip