GF Slow Cooker Pot Roast
dinner

GF Slow Cooker Pot Roast

Top Recipe
4 Servings
8 Hours

This is a great dinner to start in the slow cooker before you head to work in the morning, and a perfect way to end the week. You can substitute red wine for the ½ cup of stock in the deglazing step if desired for a richer gravy. If you don’t have a slow cooker on hand, see our oven pot roast version of the recipe!

Nutrition Information

Calories
309 per serving
Carbs
13.5g per serving
Protein
40g per serving
Fat
9.8g per serving
Fiber
2.5g per serving
Sugar
4g per serving
Sodium
364.1mg per serving
Loading...

Keep Fraîche at your fingertips

Add us to your phone’s home screen for quick access to your weekly meal plans.

Tap the Share icon at the bottom of the screen (Safari).

Scroll down to the list of actions and tap Add to Home Screen.

Install skip