GF Creamy Dill Salmon
dinner

GF Creamy Dill Salmon

2 Servings
45 Minutes

If you have any extra time, you can parboil your potatoes 3-4 minutes before baking to make them extra tender on the inside and crispy on the outside. If you like a lot of sauce with your dinner, add extra cream or stock when cooking it with your salmon.

Nutrition Information

Calories
336 per serving
Carbs
55.9g per serving
Protein
19.6g per serving
Fat
4g per serving
Fiber
6.6g per serving
Sugar
8.1g per serving
Sodium
767.9mg per serving
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