Buffalo Chickpea Meatballs
dinner

Buffalo Chickpea Meatballs

2 Servings
25 Minutes

The sauce isn’t too spicy thanks to the vegan sour cream but you can reduce the amount of hot sauce if you’re sensitive to spice! We recommend using the finest side of your grater for the zucchini and leaving the skin on.

Nutrition Information

Calories
522 per serving
Carbs
77.1g per serving
Protein
19.2g per serving
Fat
16.1g per serving
Fiber
14.4g per serving
Sugar
12.7g per serving
Sodium
1154.2mg per serving
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