Vegan Slow Cooker Carnitas
dinner

Vegan Slow Cooker Carnitas

Freezer Friendly
4 Servings
8 Hours

A slow cooker is the perfect method for making Carnitas- not only is the hands-on prep time minimal, but cooking the jackfruit slowly at a low temperature gives you a flavourful and delicious filling for tacos! These are perfect for a crowd or make fantastic leftovers.

Nutrition Information

Calories
336 per serving
Carbs
51.3g per serving
Protein
6.8g per serving
Fat
13.4g per serving
Fiber
9.9g per serving
Sugar
6.5g per serving
Sodium
804.5mg per serving
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