Teriyaki Meatballs
dinner

Teriyaki Meatballs

Freezer Friendly Top Recipe
2 Servings
20 Minutes

Our preference is to use ground chicken in this recipe as its mild flavour allows for the Teriyaki sauce to shine! If you have the time, you can elevate this recipe by making your own Teriyaki sauce… it’s easier than you think.

Nutrition Information

Calories
505 per serving
Carbs
62.9g per serving
Protein
33.7g per serving
Fat
13.4g per serving
Fiber
4.1g per serving
Sugar
8.3g per serving
Sodium
796.1mg per serving
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