Slow Cooker Carnitas
dinner

Slow Cooker Carnitas

4 Servings
8 Hours

A slow cooker is the perfect method for making Carnitas- not only is the hands-on prep time minimal, but cooking the pork slowly at a low temperature gives you a tender, flavourful and delicious filling for tacos! These Slow Cooker Carnitas are perfect for a crowd or make fantastic leftovers.

Nutrition Information

Calories
658 per serving
Carbs
41.4g per serving
Protein
52.5g per serving
Fat
31.6g per serving
Fiber
5.8g per serving
Sugar
7.4g per serving
Sodium
578.6mg per serving
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