Jackfruit Chimichangas
lunch

Jackfruit Chimichangas

2 Servings
30 Minutes

If you want to make this recipe a little simpler you can skip baking the chimichangas and add the topping directly into the tortillas with the filling. This lunch is great served with veggies and dip on the side like carrots and celery! You’ll want to wait to season your beans until the end as salt stops the beans from breaking down.

Nutrition Information

Calories
387 per serving
Carbs
50g per serving
Protein
10.5g per serving
Fat
17.7g per serving
Fiber
9g per serving
Sugar
4.9g per serving
Sodium
927.9mg per serving
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