lunch, dinner
GF Tuscan Chopped Salad
4
Servings
15 Minutes
Massaging the kale with a little bit of olive oil and salt helps to tenderize it and break down some of the fibrous membranes. The crispy panko is what really levels up this salad and adds amazing texture! If you want to add extra protein to this salad, we recommend cooked chicken or shrimp.
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