Chicken Enchiladas
dinner

Chicken Enchiladas

2 Servings
35 Minutes

If using corn tortillas warm them up slightly over an open gas flame or in the microwave on both sides to make them easier to roll. You can buy a store-bought enchilada sauce but we recommend making your own (recipe here), it’s easier and quicker than you think (and far less expensive)!

Nutrition Information

Calories
827 per serving
Carbs
112.15g per serving
Protein
45.4g per serving
Fat
22.7g per serving
Fiber
17.675g per serving
Sugar
9.325g per serving
Sodium
1048.75mg per serving
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