Udon noodles meet a creamy coconut curry broth in this quick fusion bowl, topped with sweet-and-salty crispy ground beef. Adjust the heat with chili oil when serving, and add a soft-boiled egg if you’re craving more of a ramen-style finish.
Udon noodles meet a creamy coconut curry broth in this quick fusion bowl, topped with sweet-and-salty crispy ground beef. Adjust the heat with chili oil when serving, and add a soft-boiled egg if you’re craving more of a ramen-style finish.