Coating the tofu with quinoa adds incredible texture and an added boost of protein to this salad! You can bake or air fry the tofu instead of frying it: simply drizzle in a couple of tablespoons of oil into the quinoa and mix together before coating, then bake at 425 F or air fry at 360 F until golden brown. For some extra protein, add a cooked protein of your choice before serving.