Crispy Potato Cakes
dinner

Crispy Potato Cakes

2 Servings
1 Hour

These Crispy Potato Cakes are a vegetarian take on a fish cake and are such an impressive yet easy meal! Consider doubling the tartar sauce if you want more than a dollop! Feel free to add a bit of chopped dill to the tartar sauce.

Nutrition Information

Calories
417 per serving
Carbs
62g per serving
Protein
18.2g per serving
Fat
12g per serving
Fiber
7.3g per serving
Sugar
12.4g per serving
Sodium
887.5mg per serving
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