Crispy Cauliflower Burgers
dinner

Crispy Cauliflower Burgers

2 Servings
30 Minutes

These delicious burgers are the perfect combination of crispy and fresh with homemade coleslaw and vegan tartar sauce. If you don’t have fresh dill on hand, you can use dried dill or add extra pickle juice to taste.

Nutrition Information

Calories
669 per serving
Carbs
87.1g per serving
Protein
10.4g per serving
Fat
31.3g per serving
Fiber
9.4g per serving
Sugar
13.3g per serving
Sodium
793.1mg per serving
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